Roger Moreux
Visit the enchanting caves of this AOC vineyard.
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Wine guide
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Sancerre: Roger and Christopher Moreux have been growing wines since the 16th century and this vineyard has been managed from father to son for generations. It produces 65,000 bottles of wine each year, three quarters of which are Sauvignon Blanc wines and one quarter Pinot Noir. The white is dry and fruity and the red is light and aromatic. Contact them to visit their vineyards.
